Promotion valid from 15/05/2023 until 15/06/2023
This is a milky porridge:• Enriched with vitamins and minerals• Containing gluten• Palm oil free• Transgenic free Nutribén gluten porridges are recommended for introducing gluten into your baby's diet from 6 months onwards. How our porridges are producedWith 50 years of experience in infant nutrition, Nutribén has developed a complete range of porridges to introduce cereals into baby's diet, in a way that suits their nutritional needs.Produced exclusively by thermal hydrolysis, a natural process that uses heat only, Nutribén porridges are not produced with chemical processes or use enzymes that promote more extensive hydrolysis. The thermal hydrolysis used in our porridge allows us to: • Preserve the natural flavor of cereals;• Produce less sugars;• Obtain a porridge that dissolves quickly and more easily, avoiding overdose. Nutribén porridge formulas are developed following all the recommendations of the European Society of Pediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN).
HOW TO PRESERVE: After opening the bag, the flour must be consumed within a maximum period of one month. Close the pouch tightly after each use. Store in a cool, dry place.
Cereals 40% (Wheat Flour, Corn Starch, Rice Flour, Oat Flour, Barley Flour, Rye Flour, Indian Corn Flour and Sorghum Flour), Skimmed Milk Powder 21%, Sugar, Milk Proteins , vegetable fat (palm), honey 3%, minerals (calcium, phosphorus and iron), emulsifier (soy lecithin), vitamins (C, niacin, E, pantothenic acid, B1, B2, B6, A, folic acid, K1, biotin, D3, and B12), flavor (vanilla). May contain traces of soy.