The garlic oil used is obtained by cold pressing and is unrefined. Each capsule corresponds to 2 to 3 medium-sized cloves of garlic. It is free of gluten, wheat, dairy, soy, yeast, preservatives, sweeteners, artificial flavors or colors.
Each softgel provides: Safflower Oil …………………………..218 mgSoft Capsule Shell: Gelatin (Bovine Source), Vegetable Glycerin (from Palm Kernel and Coconut Fat)Garlic Oil Concentrate … ………………1 mg (Allium sativum) (obtained from approximately 500 mg of fresh garlic bulbs)
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